Banyan has refreshed their menu just in time for summer and there's are new sharing boards worth gathering around. Think bubbling Baked Camembert in warm sourdough, a loaded Mezze Board full of picky bits for the table and fresh small plates to graze through. And the show stopper? All new cocktail teapots. An iconic way to serve up some of Banyan's classic cocktails to share with friends.
Find it here at the Corn Exchange.
A round up of upcoming events at the Corn Exchange
